Gluten-free goodness never tasted so good. Our gluten-free enchiladas are created by taking corn tortillas and wrapping up mushroom chorizo, white rice and black beans and are finished with a topping of fresh pico and crema.
At Melita’s Table we strive to bring good tasting food to your door that everyone can enjoy. We have a variety of options for most dietary sensitivities. Gluten-free and full of flavor, our enchiladas will make you a life long fan of our Latin and Mexican meals.
Melita's Black Beans